I was so impressed with this menu! I know I am late at posting it but I did actually make the recipe weeks ago and didn't realize I never said anything! I am not much of a rice salad fan so wasn't sure what I would think of this! I LOVED IT! My mom was in town so I made this for my mom and mary and it turned out to be a perfectly easy, perfectly satisfying summer meal.
I loved the shrimp although I did not soak my wood skewers so they kinda burnt a bit wherever exposed but other than that no worries. I really enjoyed the bold flavors of the shrimp with the balance of sweet and savory rice. I used more cocomut milk then the recipe suggested and less water just because I didn't measure but, it was super yummy. I also really liked that this menu could be used as a great entertaining menu and still didn't take long in the kitchen! Thanks to all! Now I am off to dream of greek goodness for next week!
Chic Chefs…on a budget ~ Creatively banishing culinary mediocrity one recipe at a time!
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