WOW! I really wanted to start my post with that word.
This recipe is unlike any meatball recipe I have ever made. I will most definitely make these again. This time (in Oregon) Mom and I teamed up and got some help from Victor also. We followed the recipe exactly and served the meatballs up with the carrot rice - and the table went silent. I did wish for a bit of a sauce or even just a bit of goo so I think next time I will experiment with the drippings. I really don't even want gravy just a little something.
On a side note, my mom is allergic to gluten so we used some crumbs from a left over gluten free biscuit and there wasn't much difference. It certainly didn't stop Victor from eating the remainder of gluten free meatballs!
Chic Chefs…on a budget ~ Creatively banishing culinary mediocrity one recipe at a time!
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